Flavours of the World: A Taste of Italy

Course description

Learn to cook delicious, traditional Italian dishes.

This course focuses on some of the best traditional Italian meals, and is for anyone with an interest in developing their culinary skills and a particular interest in/passion for Italian cuisine. The course fee includes expert tuition and you will also be provided with recipes to take away, so you can practice your new culinary skills at home!

You will learn how to work with the finest ingredients to make the perfect Italian dish! You will also look at the tools and techniques that are best utilised to achieve authentic Italian cuisine, from creating the perfect bruschetta to making that mouth-watering spaghetti carbonara. Topics covered include:

Students are required to bring an apron to class each week and wear appropriate clothing.

All core ingredients are provided by the College and included in the course fee.

Learning outcome

Progression:

Whether you wish to progress in your studies or enter the world of work, North East Scotland College has excellent progression opportunities, with links to eight universities across Scotland and great relationships with industry employers.